SAMOA: How DAT Car Rentals adapted to a new business climate For a car rental business anywhere around the world, but particularly in a location close […]

SOLOMON ISLANDS: How Chouttu’s Guadalcanal Products improved its bottom line with help from BLP Business Advisors Chottu’s Guadalcanal Products is a family business. Simon Chottu came […]

COOK ISLANDS: Well-loved design brand become the first to offer embroidery services, thanks to Adaptation Grant Ana File Heather is the Managing Director of Fave Designs […]

SOLOMON ISLANDS: From accommodation to tea rooms and bread – diversifying products to survive Family run Ibubu Bakery in Munda manufactures and retails 18 different bread […]

COOK ISLANDS: Angle Productions reaches a new market and becomes BLP quality approved Ine and Tim Sosene of Angle Productions are among the many business owners […]

TONGA: Raeworx Trade Vehicles grow, thanks to BLP Adaptation Grant! Gazing out the office window at Raeworx Ltd’s trade vehicles – the oldest registered in 1998, […]

SAMOA: How Samoa’s Faleolo International Airport Lounge persevered and upgraded the business during the global pandemic For international travellers seeking rest, relaxation and a quiet meal […]

TONGA: Healthy and delicious meals provided by the Ha’apai island group As soon as her hospitality studies were completed in New Zealand in 2017, Fetu-uloa Havili […]

Stabilisation in the Pacific Islands according to the latest Business Link Pacific Financial Survey results Key findings Most SMEs surveyed (61%) reported employee numbers have stabilised […]

SOLOMON ISLANDS: Fish, the family dish Fishing is a big industry in the Solomon Islands, with local consumption amongst the highest in the world. For the […]